Tanzania

Delicate, Floral & Utterly Unforgettable.

Hazel didn't climb Kilimanjaro for the view.

But standing at sunrise, the whole of East Africa spread out below her, a cup of Tanzania single origin warming her hands — she understood why people do.

Pear. Jasmine. Strawberry. A med-light roast so delicate and fruit-forward it feels less like coffee and more like a moment. Clean, elegant, refined. Grown by small cooperative farmers in the Mbeya Region at 1,200–1,900m, dried on raised beds, fully washed. Every detail matters here. You'll taste it.

This is the cup you drink slowly. Quietly. While the world wakes up below you.

What's in the Cup

• Roast Level: Medium-Light
• Flavor Notes: Pear, jasmine, floral, strawberry
• Grower: Small cooperative farmers, Mbeya Region
• Variety: Bourbon & Kent
• Altitude: 1,200–1,900m | Soil: Clay Minerals
• Process: Fully washed, dried on raised beds
• Grade: Specialty grade, roasted to order

The Beardo's Difference

Specialty grade. Roasted to order. Not sitting on a shelf. Delivered fresh to your door.

☕ Free US shipping. 5–7 business days.

Delicate, floral, and utterly unique. Tanzania is the single origin for those who love a refined, fruit-forward cup with real elegance. 🌍